Polskamp Meat Industrie produces chicken fat in Ermelo. The fat, which is extracted from various chicken materials, is purified and stored in one of our storage tanks immediately after its production. The chicken fat has a light, golden-yellow colour and is characterised by the low free fatty acid (F.F.A.) content. The low peroxide value of the chicken fat produced by Polskamp Meat Industrie makes this product ideal for a wide range of applications.
The high-quality chicken fat produced by Polskamp Meat Industrie is used for a variety of applications. The product is suitable for human consumption. Below, you will find some examples of consumer products in which chicken fat can be processed:
Sauces, stocks, soups and soft, spreadable meat products such as pâté.
Because of the high quality and the specific characteristics of chicken fat, the product is not only used in food products for consumers. The chicken fat is also used in high-quality animal feed and by refiners of fats and oils.
Polskamp Meat Industrie offers chicken fat that is produced in a production site with a BRC Food AA-level certification. It is also possible to supply chicken fat with an accompanying commercial document in accordance with directive (EC) 1069/2009.
